Appetizer

BRUSCHETTA
organic tomatoes, secret spices, garlic, onion, basil, parmesan bread, balsamic reduction 9

HOT GREEK PLATE
warm block feta, kalamatta olives, red peppers, garden tomatoes, garlic topped with herb infused oil, served with parmesan toast points 12

SCRATCH CALAMARI
tender baby squid flash fried with asian spices and three dipping sauces 11

BAKED BRIE
caramelized onion, gala apples, puff pastry, bourbon caramel, balsamic reduction 9

HUMMUS
roasted garlic and roasted red bell pepper hummus, feta, kalamata olives, roasted garlic, cucumbers, roma tomatoes, warm pita 10

CHEESE BOARD
cured meat, five artisanal cheeses, seasonal fruit, nuts, housemade crackers 13


CRISPY DUCK LETTUCE WRAPS
sweet onion, bell peppers, cilantro, mushrooms, ponzu, cashews 10

LOBSTER SPRING ROLL
fresh mango slaw, green curry chili sauce, served cold in rice paper 9

ASIAN BABYBACK RIBS
slow braised in plum sweet soy, oven crisp in housemade plum sauce, scallions and roasted peanuts 9

FRESH CLAMS
steeped with white wine, andouille sausage, fresh tomatoes, garlic, butter, italian parsley, served with parmesan toast points 12